Mace/Japatri

MACE is a sweet, pungent, and aromatic spice that is the outer shell of the nutmeg seed. MACE is a product of cooking and processing the nutmeg seed after it has been harvested.

Mace is a wonderful spice to have in the kitchen, with many uses. It plays a key role in dishes like pumpkin pie, apple pie, and certain curries. It can be used in savoury dishes as well, such as meats and seafood. Mace is also an excellent medicinal spice that encourages digestion and helps relieve nasal congestion.